It's the 100th Birthday Celebration at Key Cooperative PLUS customer appreciation season so Andy headed up to the Gilbert location for a little Big Show fun:
With locations in 7 counties, they've invested in a million and a half new bushels of storage to help store this big crop. The food was awesome coming from The Open Flame resturant just across the street:
A nice crowd turning out to share a meal before the brunt of harvest season begins:
In case you were wondering the spot prices:
You can find out more at www.keycooperative.com.